At Ghost, we've created a great place to eat and work. We provide exceptional training and a clear career path - We promote all positions from within. We prepare fresh ingredients every day in our restaurants. We welcome experienced restaurant professionals and novices alike. We'll provide the training you need to feel confident working at any station - grill, pantry, fry, prep and dish tank. We take pride in what we do and deliver genuine hospitality to all our guests and purveyors and it's up to each of our team members to create the friendly atmosphere that our customers expect and enjoy. So, whether you have experience as a dishwasher, cashier, server, host, bartender, cook, prep cook, FOH/BOH or no experience at all, we're always looking for passionate and enthusiastic people to join our team. At Ghost, you'll join a team that's committed to it's people and the quality of life!